Blanch for Dummies
verb
pronunciation: blænʧWhat does Blanch really mean?
Hey there! So, "blanch" is a word that has a few different meanings, but I'll try to make it as easy as possible for you to understand. When we talk about blanching something, it usually means to quickly boil it and then put it in cold water. This helps to make the food softer and brighter in color.
For example, when you blanch vegetables like broccoli or green beans, you're basically cooking them for just a short time in boiling water and then immediately cooling them down in ice water. This helps the veggies to stay crisp and vibrant, and makes them perfect for things like salads or stir-fries.
But "blanch" can also mean to become pale or white, kind of like when you get scared and your face turns white. So, if someone says they blanched at the sight of blood, they mean they turned really pale and maybe felt a bit sick.
Another meaning of "blanch" is to take the color out of something. For example, if you bleach a stain on your clothes, you're essentially blanching the stain to make it lighter or completely go away.
So, as you can see, "blanch" has a few different meanings, but the most common one is related to cooking and making food look brighter and tastier. Hope that helps!
For example, when you blanch vegetables like broccoli or green beans, you're basically cooking them for just a short time in boiling water and then immediately cooling them down in ice water. This helps the veggies to stay crisp and vibrant, and makes them perfect for things like salads or stir-fries.
But "blanch" can also mean to become pale or white, kind of like when you get scared and your face turns white. So, if someone says they blanched at the sight of blood, they mean they turned really pale and maybe felt a bit sick.
Another meaning of "blanch" is to take the color out of something. For example, if you bleach a stain on your clothes, you're essentially blanching the stain to make it lighter or completely go away.
So, as you can see, "blanch" has a few different meanings, but the most common one is related to cooking and making food look brighter and tastier. Hope that helps!
Revised and Fact checked by Michael Miller on 2023-11-13 17:51:00
Blanch In a sentece
Learn how to use Blanch inside a sentece
- When you blanch vegetables, you briefly cook them in boiling water and then quickly cool them in ice water.
- Before freezing, it is recommended to blanch fruits to preserve their color and texture.
- To blanch almonds, you can pour boiling water over them and then remove the skins easily.
- If you want to maintain the crispness of green beans, blanch them before sautéing or stir-frying.
- Blanching shrimp involves boiling them for a short time and then chilling them before using in a salad or cocktail.
Blanch Synonyms
Words that can be interchanged for the original word in the same context.
Blanch Hypernyms
Words that are more generic than the original word.
Blanch Category
The domain category to which the original word belongs.