White Sauce for Dummies
noun
pronunciation: hwaɪt_sɔsWhat does White Sauce really mean?
White sauce is a term used to describe a type of sauce that is commonly used in cooking. It is called "white sauce" because of its creamy and pale white color. When we talk about white sauce, we are referring to a sauce that is made from a few basic ingredients, including milk, flour, and butter or oil.
Let's break it down and simplify it even further. Imagine you are making a soup. You start with a liquid base, such as broth or water. In the case of white sauce, the liquid base is milk. To make the white sauce, we mix this milk with flour, which is a powder made from grinding grains like wheat. This flour acts as a thickener, meaning it helps to give the sauce a thicker and creamier texture.
But that's not all! To add some flavor and richness to the white sauce, we also add butter or oil. These fats, when melted and mixed into the sauce, give it a smooth and velvety consistency. They also contribute to the delicious taste of the sauce. So, in summary, white sauce is a creamy and pale-colored sauce made from milk, flour, and butter or oil.
Now, let's talk about the different ways we can use white sauce. White sauce is incredibly versatile and can be used in various dishes. One popular use of white sauce is as a base for pasta dishes, such as fettuccine Alfredo or macaroni and cheese. Have you ever had macaroni and cheese? It's that yummy dish with pasta covered in a creamy sauce. Well, that sauce is none other than white sauce!
White sauce can also be used as a topping or filling for baked dishes. For example, you might find it on top of a lasagna or used as a filling for a chicken pot pie. It can even be used as a dip for vegetables or as a sauce for grilled meats. Just think of all the possibilities!
In summary, white sauce is a creamy and pale-colored sauce made from milk, flour, and butter or oil. It is commonly used as a base for pasta dishes, as a topping or filling for baked dishes, and even as a dip or sauce for other foods. So, the next time you hear the term "white sauce," you can think of it as a delicious and versatile creamy sauce that can enhance the flavors of many different dishes!
Revised and Fact checked by Olivia Martin on 2023-10-30 04:06:29
White Sauce In a sentece
Learn how to use White Sauce inside a sentece
- One example of using white sauce is when you make a pasta dish called fettuccine alfredo. You can make the white sauce by melting butter and mixing it with flour, then adding milk and stirring until it becomes thick and creamy.
- Another example is making a homemade pizza with white sauce instead of the usual tomato sauce. You can spread the white sauce on the pizza dough and then top it with cheese and your favorite toppings.
- White sauce can also be used to make a classic dish called béchamel. In this recipe, you melt butter, add flour, and slowly pour in milk while constantly stirring to create a smooth and velvety white sauce.
- If you enjoy seafood, you can use white sauce in a dish like shrimp scampi. After sautéing shrimp in butter and garlic, you can add white sauce to create a rich and flavorful coating for the shrimp.
- Lastly, white sauce can be used in casseroles like chicken and broccoli bake. You can mix cooked chicken, steamed broccoli, and white sauce together, top it with cheese, and bake it until it becomes bubbly and golden.
White Sauce Synonyms
Words that can be interchanged for the original word in the same context.
White Sauce Hypernyms
Words that are more generic than the original word.
White Sauce Hyponyms
Words that are more specific than the original word.