Meat Cleaver for Dummies
noun
What does Meat Cleaver really mean?
Alright, so a meat cleaver is a type of big, heavy knife that is used for chopping up meat and sometimes also for chopping up bones. It's like the superhero of kitchen knives when it comes to cutting through really tough stuff. When you hear the word "cleaver," think of a big strong ax that a lumberjack might use to chop down a tree - but instead of trees, a meat cleaver chops up meat. It's got a thick, heavy blade and is usually used by butchers or cooks in a professional kitchen to quickly and efficiently cut through big pieces of meat. So, when you hear the word "meat cleaver," just think of a strong, heavy-duty knife that's not messing around in the kitchen! And that's what it means.
Revised and Fact checked by Megan Brown on 2023-12-02 08:08:50
Meat Cleaver In a sentece
Learn how to use Meat Cleaver inside a sentece
- The chef used a meat cleaver to chop the chicken into smaller pieces for a stir-fry.
- He could hear the sound of the meat cleaver hitting the cutting board as his mom prepared dinner in the kitchen.
- The butcher used a meat cleaver to separate the ribs from the rest of the meat
- She carefully washed the meat cleaver after using it to cut the pork chops for dinner.
- The meat cleaver has a thick blade and a heavy handle, making it perfect for cutting through tough cuts of meat.
Meat Cleaver Synonyms
Words that can be interchanged for the original word in the same context.
Meat Cleaver Hypernyms
Words that are more generic than the original word.